Grease Management for Restaurants

Handling your restaurants Fats, Oils and Grease

Producing Fats, Oils and Grease (FOG) is an inevitable part of running a restaurant kitchen and one of the most important things you can do to ensure the smooth running of your business is to dispose of FOGs in a responsible and sustainable way. 

At Filta Environmental, we have over 20 years’ experience providing unrivalled services to restaurants around the world and we understand the importance of having an efficient and fully functioning kitchen. This is why our range of grease management products and services are tailored to the needs of your business to keep your drains clean and clear and ensure you’re abiding by the correct waste legislation.  

For a grease management system tailored to the needs of your restaurant kitchen, please don’t hesitate to get in touch. Call our experts today on 01788 550100 and they will help find the right product for you. 

Tailored grease management

Bespoke grease management systems 

The build-up of FOGs can lead to some severe consequences such as blocked drains, pest infestations, unpleasant smells, and even prosecution from environmental health. Don’t take the risk of disrupting your business by installing the correct grease management systems.

Every restaurant kitchen is different which is why our experienced team work hard to understand the needs of your specific business in order to design a bespoke grease management system to fit in perfectly with the running of your restaurant.  As a specialist waste contractor of Fats, Oils and Grease in restaurant kitchens, we are your one stop shop for all your grease management needs - we can supply, fit, maintain and repair a wide range of high-quality systems. 

Whether your kitchen is big or small, we will find the right solution for you. 

To find out more about how our specialist commercial grease management team can help find your perfect solution, please contact us today on 01788 550100. 

Our service is carried out in 3 Stages:

Site Survey

Site Survey

Filta will survey your establishment, to correctly identify your requirements.



Our trained engineers will install a grease management system to suit your needs.



On a regular basis, we will ensure the equipment is working effectively & efficiently.

For more information about our grease management products and services or to discuss the requirements of your restauratn kitchen, contact our team on 01788 550100.